Sizzle Burgers
Turn your boring burger into a juicy, crunchy delight. Treat yourself or your family to an old classic in just 30 minutes or less.
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Instructions
- Place patties on oiled rack. Grill over medium heat 10 minutes or until no longer pink in center, turning once. Serve on rolls. Top with remaining Crispy Fried Onions. Or broil 6 inches from heat.
- 1. Luscious Onion Cheeseburger: Place 1 slice cheese on each burger before topping with Crispy Fried Onions
- 2. Tangy Western Burger: Top each burger with 1 tablespoon barbecue sauce and 1 strip crisp bacon before topping with Crispy Fried Onions.
- 3. California Burger: Combine 2 tablespoons each mayonnaise, sour cream and Deli Mustard in small bowl; spoon onto burgers. Top each burger with sprouts, avocado slices and Crispy Fried Onions.
- 4. Salisbury Steak Burger: Prepare 1 package brown gravy mix according to directions. Stir in 1 can (4 ounces) drained sliced mushrooms. Spoon over burgers and top with Crispy Fried Onions.
- 5. Pizza Burger: Top each burger with pizza sauce, mozzarella cheese and Crispy Fried Onions.
- 6. Chili Burger: Combine 1 cans (15 ounces) chili without beans, 2 tablespoons RedHot Cayenne Pepper Sauce and 2 teaspoons each chili powder and ground cumin. Cook until heated through. Spoon over burgers and top with Crispy Fried Onions.
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